by Matt Kaufman Visited Tanakaman Saketen (田中萬酒店） in Nishinakajima Minamigata last month. The mama has been running it for 55 years. She said I was the first foreigner to set foot in the place, but her son corrected her: There was a drunken NOVA teacher who stumbled in back in the 90s. Get off atContinue reading “Tanakaman Saketen 田中萬酒店”
by Matt Kaufman 大阪府 大阪市都島区 東野田町 2-8-28 Osaka-shi Miyakojima-Ku Higashi Noda Machi 2-8-28. Open 17:00-24:00. Closed Wednesday and Sunday. Price range ¥1,000-¥1,999Draft beer price: ¥350. Bottled Beer price: N/A.Gyu Misuji Steak. ¥400 Rasberry Chuhai ¥300.
by Matt Kaufman Visited Mukai Saketen, an 80 year old tachinomiya near Temmabashi. Fantastic old relic. They have a 70 year old sake poster of a geisha on the wall. Like drinking in a museum. I noticed an interesting plant. The mama told me it was wasabi. They grow their own. Get out at JRContinue reading “Mukai Saketen 向井酒店”
by Matt Kaufman Had the best yakiniku meal at SUSUMU in Temmabashi. The first place I’ve been to that serves LAMBCHOP (¥500) in Japan. Everything was delicious. I also enjoyed YEBISU CREAMY TOP on tap. Good beer. While I was there two young ladies from Singapore came in and asked if I could read Japanese.Continue reading “Susumu すすむ Standing Yakiniku @ Temmabashi”
Down the block from Kanmuriya, this kakuuchi sells cheap drinks. Address: 大阪府 大阪市西区 西本町 2-6-2 Osaka-shi Nishi Ku Honmachi 2-6-2